Oat Sensitivity

Oat sensitivity represents a sensitivity to the proteins found in oats, Avena sativa. Sensitivity to oats as a result of allergy or to the seed storage proteins either inhaled or ingested. A more complex condition results to individuals who have gluten-sensitive enteropathy in which there is also a response to avenin, the glutinous protein in oats similar to the gluten within wheat.

Read more about Oat SensitivityOat Allergy, Avenin-sensitive Enteropathy, See Also

Famous quotes containing the words sensitivity and/or oat:

    ...some small boys came out of the city and jeered at him, saying, “Go away, baldhead! Go away, baldhead!”
    Bible: Hebrew, 2 Kings 2:23.

    Elisha--proving that baldness has been a source of sensitivity for centuries, Elisha cursed them and they died.

    Once in this wine the summer blood
    Knocked in the flesh that decked the vine,
    Once in this bread
    The oat was merry in the wind;
    Man broke the sun, pulled the wind down.
    Dylan Thomas (1914–1953)