Journey From Past To Present
In early years, there was no fixed day for celebration of the festival. It was held sometime during Bhadraba Sukla Pakhya (the bright fortnight of Bhadraba). It was the time when the newly grown Kharif crop (autumn crop) of rice started ripening. There are reasons for observing the festival in the month of Bhadrava even though the food grain is not ready for harvesting. The thought is to present the grain to the presiding deity before any bird or animal pecks at it and before it is ready for eating.
In early traditions, farmers would celebrate Nuakhai on a day designated by the village headman and priest. Afterward, under the patronage of royal families, this simple festival was altered into a mass socio-religious event celebrated in the entire Kosal region.
Read more about this topic: Nuakhai
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