Niagara Culinary Institute
The Niagara Culinary Institute (NCI), Ontario's premier culinary school, is part of the school of Hospitality & Tourism the Niagara-on-the-Lake Campus. Offering programs for future chefs, cooks, and bakers, this culinary training school in Canada is well known for its academics and career opportunities. Students who attend the NCI go on to work in some of the top restaurants and bakeries around the world.
Designed by Moffat Kinoshita Architects, the facility features a 100-seat glass circular dining room overlooking College vineyards, two food labs, a bake lab and a combination food and bake lab, a culinary demonstration theatre, classrooms wired for Internet access, a main service kitchen, wine tasting room, offices and meeting rooms.
Sophie, Countess of Wessex visited the Institute in September 2012, as part of the Diamond Jubilee tour of Canada.
Read more about this topic: Niagara College
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