Works
- Ritchie Robertson, ed. (2002). "The Magic Mountain". The Cambridge companion to Thomas Mann. Cambridge University Press. ISBN 978-0-521-65370-1. http://books.google.com/books?id=s2VRTk60m9YC&pg=PA137&lpg=PA137&dq=Michael+Beddow&source=bl&ots=WFLGhJaQTY&sig=3QuOghNGmitqMCq6KmBTdTiozbY&hl=en&ei=2ESiS--7I4S0tgfM2cySCg&sa=X&oi=book_result&ct=result&resnum=8&ved=0CBYQ6AEwBzgK#v=onepage&q=Michael%20Beddow&f=false.
- Thomas Mann, Doctor Faustus. Cambridge University Press. 1994. ISBN 978-0-521-37592-4. http://books.google.com/books?id=gqD4RpgDkiMC&printsec=frontcover&dq=Michael+Beddow&hl=en&ei=bEWiS-SgMoG0tgeQxd31CQ&sa=X&oi=book_result&ct=result&resnum=1&ved=0CDUQ6AEwAA#v=onepage&q=&f=false.
- Goethe, Faust I, Grant & Cutler, 1986, ISBN 978-0-7293-0261-6
- The fiction of humanity: studies in the Bildungsroman from Wieland to Thomas Mann, Cambridge University Press, 1982, ISBN 978-0-521-24533-3
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Famous quotes containing the word works:
“His character as one of the fathers of the English language would alone make his works important, even those which have little poetical merit. He was as simple as Wordsworth in preferring his homely but vigorous Saxon tongue, when it was neglected by the court, and had not yet attained to the dignity of a literature, and rendered a similar service to his country to that which Dante rendered to Italy.”
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“The slightest living thing answers a deeper need than all the works of man because it is transitory. It has an evanescence of life, or growth, or change: it passes, as we do, from one stage to the another, from darkness to darkness, into a distance where we, too, vanish out of sight. A work of art is static; and its value and its weakness lie in being so: but the tuft of grass and the clouds above it belong to our own travelling brotherhood.”
—Freya Stark (b. 1893–1993)
“One of the surest evidences of an elevated taste is the power of enjoying works of impassioned terrorism, in poetry, and painting. The man who can look at impassioned subjects of terror with a feeling of exultation may be certain he has an elevated taste.”
—Benjamin Haydon (1786–1846)