Awards
- Maria Luigia, Duchess of Parma, Gold Medal (Italy)
- James Beard Foundation's Who's Who of Food and Beverage in America, 1986
- Silver Spoon Award from Food Arts magazine, 1992 (with Victor Hazan)
- Golden Cheese Knife, 1997 (Italy)
- James Beard Foundation Lifetime Achievement Award, 2000
- Lifetime Achievement Award, International Association of Culinary Professionals, 2004
- Cavaliere della Stella della Solidarietà Italiana (Knight of the Star of Italian Solidarity), Italy, 2005
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