MacConkey Agar

MacConkey agar is a culture medium designed to grow Gram-negative bacteria and differentiate them for lactose fermentation.

Read more about MacConkey Agar:  Contents, History, Uses, Variant

Other articles related to "macconkey agar, agar":

MacConkey Agar - Variant
... A variant, Sorbitol-MacConkey agar, (with the addition of additional selective agents) can assist in the isolation and differentiation of enteropathogenic E ...
Sorbitol-Mac Conkey Agar
... Sorbitol MacConkey agar is a variant of traditional MacConkey agar used in the detection of E ... Traditionally, MacConkey agar has been used to distinguish those bacteria that ferment lactose from those that do not ... In sorbitol MacConkey agar, lactose is replaced by sorbitol ...
List of Pathogenic Bacteria By Basic Laboratory Characteristics
... Gram-negative Small coccobacilli Encapsulated singly or in pairs aerobic Regan-Lowe agar extracellular Borrelia Borrelia burgdorferi Gram-negative, but stains poorly spirochete ... tuberculosis Lowenstein-Jensen agar M ... Non-motile aerobic Thayer-Martin agar Gonococcus facultative intracellular N ...