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- San Pyote (Myanmar) Burmese rice congree with either duck or fish
- Sholeh Zard (Persia/Iran) is a saffron rice desert with nuts and rosewater
- Shwe Htamin (Myanmar) Burmese dessert dish; baked sweetened glutinous rice and jaggery
- Shwe Yin Aye (Myanmar) Dessert dish consisting of glutinous rice, coconut milk and jelly
- Spanish rice
- Sweet Saffron Rice (India) Dish consisting of joha rice, sugar and saffron
- Steamed rice (East and Southeast Asia)
- Steaming rice soup (China)
- Suman (Philippines) (Sticky rice cooked with coconut milk and sugar and wrapped in banana or coconut leaves.
- Sushi (Japan) (Sticky rice flavored with vinegar and sugar, with various fillings or toppings)
- Stir fry
- Sarma (Turkey) Wine leaves stuffed (rolled with) rice, various herbs and spices.
- Siopao (China, Japan, Philippines, Thailand) Steamed meat dumpling made with rice flour
Read more about this topic: List Of Rice Dishes