List of Rice Dishes - P

P

• Pabellón criollo (Venezuela) rice, shredded beef and stewed black beans.
• Paella (Spain)
• Pancit bihon (Philippines) noodle made from rice flour, also refers to the cooked dish made with rice noodles with slivers of meat and/or seafood and vegetables, mainly onions, carrots, beans, cabbage, seasoned with soy sauce and calamansi
• Pares (Philippines) a dish composed of rice, topped with beef braised with soy sauce seasoned with and garnished with spring onions
• Phở (Vietnam) - rice noodle soup
• Pilaf (various cultures)
• Platillo Moros y Cristianos (Cuba) Rice and beans
• Plov (Central Asia) medium grain rice with carrots, onions, spices, lamb, and cottonseed oil
• Rice pudding (dessert)
• Puso (Cebu, Philippines) rice filled inside a pouch made with woven strips of coconut frond then boiled.
• Puttu (Kerala, India)
• Puto (Philippines) A pudding made from stone-ground soaked rice, sugar and often with coconut milk then steamed. Various toppings such as cheese, salted egg, or minced meat may be added .
• Pongal (India) - Sakkara pongal:A sweet rice dish, cooked with rice, moong dhal, jaggery and milk, flavoured with cardamom and garnished with cashew and raisins. Ven pongal: rice, moong dhal, milk, salt, pepper corns, ginger, cummin seeds and curry leaves.
• Puliogare (India) or tamarind Rice is rice seasoned with Tamarind.