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- Baghali polo (Iran) is rice with lima beans and dill.
- Bánh chưng (Vietnam) is a cake-dish usually eaten on Tet, Vietnamese new year eve, which is pork in the center, mashed pea and rice wrapped in leaves.
- Ba-wan 肉圓 (Taiwan) is a savory snack food made from rice paste, meat, and usually shitake mushrooms and bamboo shoots. It is often found at Taiwan night markets. Also called "rou-wan-zhi."
- Biryani, South Asian preparation of oily spicy rice with meat, fish, chicken, and vegetables.
- Bisi bele bath is a spicy preparation of rice, a speciality of Karnataka.
- Bi pong moun a rice and egg dish, Cambodia
- Bibimbap (Korean) mixed vegetables on rice
- Bibingka (Philippines), a rice cake . May be topped with cottage cheese, salted egg or freshly grated shredded young coconut meat.
- Biko (Philippines) a sweet dish made of sticky rice cooked in coconut milk and sugar and topped with thick caramelized coconut syrup and latik
- Bokkeumbap (Korean) fried rice, usually with some other ingredient, like kimchi bokkeumbap (Kimchi fried rice)
- Bhat (Indian, Pakistani, Bangladeshi dish of rice)
- Boribap (Korean) Rice boiled with barley
Read more about this topic: List Of Rice Dishes