Other Liqueurs
- Advocaat (egg yolks and vanilla)
- After Shock (several varieties, the most popular of which is cinnamon)
- Agnes (orange peels, apples, vanilla and caraway seeds)
- Aurum (rum, tea, and tangerines)
- Baczewski
- Bärenfang (honey) One export version is named Bärenjäger
- Bloody Oath (vodka, herbs and spices)
- Campari (bitter and aromatic herbs, plants, and fruit)
- Cynar (artichoke and other herbs and plants)
- Damiana (herb of the same name)
- Gabriel (cinnamon, apple, black pepper and peppermint)
- Génépi (alpine flower of the same name)
- Izarra (numerous herbs and other flavorings)
- Jumbie (rum liqueur)
- Licor de oro (whey, saffron and lemon peel)
- Lubelska Miodówka (honey)
- Kajmir (vanilla, brandy, and vodka)
- Kännu Kukk
- Krupnik (honey)
- Mesi (honey)
- Patxaran (sloe berries, coffee beans, and vanilla pod)
- Pimento (not the peppers stuffed into olives, but Allspice. Made in Jamaica by Wray and Nephews)
- Qi (lapsang souchong tea, fruits, spices, and Chardonnay brandy)
- Qi White (orange, ginger, clove, other herbs and spices, and white tea)
- Rumpleminze (peppermint)
- Salmiakki Koskenkorva (Salmiakkikossu, salmari) (salmiakki—Originally Turkish Pepper salty licorice)
- Sève Fournier—Champagne cognac, cocoa sap, vanilla, iris, and plant extracts
- Southern Comfort (neutral grain spirits with whiskey, peach, orange and spice flavorings)
- Tsipouro
- Tuaca (brandy, vanilla, and citrus)
- TY KU (Asian spirit base (sake and soju), with yuzu, honeydew, mangosteen, green tea, wolfberry, and ginseng)
- Vana Tallinn (rum, citrus oil, vanilla, cinnamon, and other spices)
- Vov (egg yolk, sugar and marsala wine)
- Voyant Chai Cream (a chai-flavoured liqueur containing oak-aged rum, cream, black tea, vanilla, and spices)
- Y Chilli (cinnamon, chili peppers, and other ingredients)
- Palm wine (coconut wine)
Read more about this topic: List Of Liqueurs