Z
- Ziegenkase (see Algunder Ziegenkäse)
- Ziger – South Tyrol
- Zigercäse (synonym for Ziger)
- Zighera – Trentino; a smoked cheese made in the mountains of Pinetano and the area of Valfloriana
- Zumelle – Veneto
- Zufi – Piedmont; a fermented ricotta, somewhat related to Brös, made in Val Formazza, province of Novara
- Zuvi (synonym for Zufi.)
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Read more about this topic: List Of Italian Cheeses