List of Hawaiian Dishes - Hawaiian Cuisine Ingredients

Hawaiian Cuisine Ingredients

Fruits and vegetables:

  • Avocado
  • Azuki bean
  • Banana
  • Breadfruit
  • Candlenut
  • Carambola
  • Coconut
  • Kona coffee
  • Daikon
  • fig
  • Grape
  • Guava
  • Lemon
  • Lime
  • Lychee
  • Mango
  • Miso
  • Mochi rice
  • Mountain apple
  • Onion
  • Orange
  • Panko
  • Papaya
  • Passion fruit
  • Pineapple
  • Poha
  • Polynesian arrowroot
  • Pomelo
  • Rice vinegar
  • Soursop
  • Strawberry
  • Surinam Cherry
  • Tamarind
  • Ti
  • Taro
  • Watermelon
  • Winged bean

Fish and seafood:

  • Goatfish (weke)
  • Hawaiian grouper (Hapu'upu'u)
  • Kajiki (A'u)
  • Limpet (Cellana exarata, C. sandwichenis) ('opihi)
  • Mahimahi
  • Nairagi
  • Nohu
  • Crimson jobfish (opakapaka)
  • Opihi
  • Parrotfish (uhu)
  • Saltwater eel
  • Skipjack tuna (Aku)
  • Wrasse or Sandfish (Lepidaplois bilunulatus or L. modestus)
  • Yellowfin tuna (Ahi)

Herbs and seasonings:

  • Hawaiian chili pepper
  • Hawaiian salt
  • Inamona
  • Kiawe
  • Shoyu

Read more about this topic:  List Of Hawaiian Dishes

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