East Prussia
See also: East Prussia| Name | Image | Type | Description |
|---|---|---|---|
| Bärenjäger | Beverage | A honey-flavored liqueur. | |
| Beetenbartsch | Soup | A beetroot-based soup served with sour cream (Schmand) and beef (originally from Russia). | |
| Königsberger Fleck | Soup | A type of Kuttelsuppe, or tripe soup. | |
| Königsberger Klopse | Main course | Meatballs served in a white sauce with capers and eaten with potatoes. | |
| Königsberger Marzipan | Candy | Special kind of marzipan made in Königsberg. | |
| Pillkaller Machandel | Beverage | A clear liqueur that is served in a drink with liver sausage and mustard. | |
| Schwarzsauer | Soup | A type of blood soup with various spices cooked in vinegar-water. | |
| Spirgel | Snack | A variation of bacon. | |
| Tilsit cheese | Cheese | A kind of cheese. |
Read more about this topic: List Of German Dishes, Famous Dishes
Famous quotes containing the words east and/or prussia:
“In order to get to East Russet you take the Vermont Central as far as Twitchell’s Falls and change there for Torpid River Junction, where a spur line takes you right into Gormley. At Gormley you are met by a buckboard which takes you back to Torpid River Junction again.”
—Robert Benchley (1889–1945)
“It is reported here that the King of Prussia has gone mad and has been locked up. There would be nothing bad about that: at least that might of his would no longer be a menace, and you could breathe freely for a while. I much prefer madmen who are locked up to those who are not.”
—Philip Dormer Stanhope, 4th Earl Chesterfield (1694–1773)