Production
Nut | Production |
---|---|
Coconuts | 61,708,358 |
Peanuts | 36,456,791 |
Cashew nuts | 3,350,929 |
Almonds | 2,361,676 |
Walnuts | 2,282,264 |
Chestnuts | 1,408,329 |
Betel nuts | 1,033,691 |
Hazelnuts | 765,666 |
Pistachios | 633,582 |
Kola nuts | 190,431 |
Brazil nuts | 77,088 |
Other nuts | 830,022 |
Currently roughly a dozen nuts are responsible for the bulk of world-wide nut production. The major nut-producing countries for each of the major commercial nuts are:
- Almond: Afghanistan, Australia, Chile, Greece, Iran, Israel, Italy, Morocco, Portugal, Spain, Tunisia, Turkey, United States
- Cashew: Brazil, China, India, Indonesia, Guinea-Bissau, Kenya, Mozambique, Nigeria, Tanzania, Thailand, Vietnam
- Chestnut: China, France, Greece, Hungary, Japan, Korea, Portugal, Spain and, more recently, Australia, Chile, New Zealand
- Coconut: Brazil, India, Indonesia, Philippines, Sri Lanka
- Hazelnut: France, Greece, Italy, Russia, Spain, Turkey, United States
- Macadamia: Australia, Brazil, Costa Rica, Guatemala, Israel, Malawi, South Africa, Thailand, United States
- Peanut: Argentina, China, India, Indonesia, Myanmar, Nigeria, Senegal, Sudan, United States, Vietnam
- Pecan: Australia, Israel, Mexico, South Africa, United States
- Pine nut: China, Italy, Lebanon, Portugal, Spain, Turkey
- Pistachio: Greece, Iran, Italy, Syria, Turkey, United States
- Walnut: Argentina, Chile, China, France, Greece, Hungary, India, Iran, Italy, Moldova, North Korea, Turkey, Ukraine, United States
International trade in exported edible nuts is substantial. In 2004, for example, exports amounted to $5.2 billion, with 56% of these exports coming from developing countries.
Read more about this topic: List Of Culinary Nuts
Famous quotes containing the word production:
“The society based on production is only productive, not creative.”
—Albert Camus (19131960)
“The production of obscurity in Paris compares to the production of motor cars in Detroit in the great period of American industry.”
—Ernest Gellner (b. 1925)
“It is part of the educators responsibility to see equally to two things: First, that the problem grows out of the conditions of the experience being had in the present, and that it is within the range of the capacity of students; and, secondly, that it is such that it arouses in the learner an active quest for information and for production of new ideas. The new facts and new ideas thus obtained become the ground for further experiences in which new problems are presented.”
—John Dewey (18591952)