Cultivation
Lambertia formosa was one of the earliest introductions of Australian plant species to cultivation in England. In 1788, seed was sent from Botany Bay to the Lee and Kennedy's nursery in Hammersmith, west London. Two varieties were raised, one designated as "var. longifolia". The first recorded flowering was a plant grown by J. Robertson of Stockwell in July 1798. Andrews wrote the following year that it is "without difficulty raised by cuttings, and thrives in peat earth." Knight reported in 1809 that it required more heat and close care than other Australian plants and hence would never be widely cultivated in England.
Lambertia formosa is readily grown in cultivation given a sunny position and fair drainage, though tolerates a range of soils and some shade. Its flowers attract birds, especially important as this can provide a source of food year-round. The plant responds well to pruning. Seeds germinate within 25 to 60 days of sowing, and firm young growth makes the best cutting material for propagation. Fertilisers generally are not needed, but slow release low-phosphorus fertilisers are tolerated. The species is frost-hardy and grows in temperate to subtropical climates.
Inoculation experiments show that Lambertia formosa is resistant to dieback (Phytophthora cinnamomi), unlike all other members of the genus. Hence it has potential as a rootstock for grafting Lambertia species of Western Australian origin, all of which are highly sensitive to root rot.
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