Edibility
Though generally considered edible, especially after cooking, L. pallidus has been described by some mycologists as inedible. The milk has a mild to moderately hot taste.
Read more about this topic: Lactarius Pallidus
Edibility
Though generally considered edible, especially after cooking, L. pallidus has been described by some mycologists as inedible. The milk has a mild to moderately hot taste.
Read more about this topic: Lactarius Pallidus