Kuopio - People and Culture

People and Culture

Kuopio is known as the cultural center of Eastern Finland. A wide range of musical (from kindergarten to doctorate-level studies) and dance education is available and the cultural life is active. Notable events include ANTI – Contemporary Art Festival, Kuopio Dance Festival, Kuopio Rockcock, Kuopio Wine Festival and Finland Ice Marathon. A notable place, however, to enjoy the local flavor of Kuopio life and food is Sampo, a fish restaurant loved by locals and tourists as well.

Kuopio is known for its association with a national delicacy, Finnish fish pastry (Kalakukko), and the dialect of Savo, as well as the hill of Puijo and the Puijo tower. Besides being a very popular outdoor recreation area, Puijo serves also as a stage for a yearly World Cup ski jumping competition.

In Finland the inhabitants of Kuopio have a special reputation: they are known as jovial and verbally joking. Within the Savo culture, the onus is placed on the listener to interpret the story. People of the Kuopio region and Eastern Finland have always had many health problems and the mortality has been higher than on an average in Finland. Because of this, Eastern Finland has been a hotspot for Public Health studies. The North Karelia Project by the University of Kuopio in coordination with the National Public Health Institute and the World Health Organization, beginning in the 1970s was one of its first steps towards world class research.

During the 2000s (decade), Kuopio has placed very well in a number image, popularity and city-attractiveness surveys. In 2007 it was placed third, behind Tampere and Oulu.