Kodagu Cuisine
Kodagu's staple food is rice. Traditional dishes include
- Pandi curry or pork curry
- Kadambuttu or steamed rice dumplings
- Koli saaru or chicken curry
- Bimbale curry or Bamboo shoot curry
- Paputtu or steamed rice cake
- Nool puttu and koli curry
Read more about this topic: Karnataka Cuisine
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“Thank God for the passing of the discomforts and vile cuisine of the age of chivalry!”
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