Joseph S. Fruton - Biochemistry at Yale

Biochemistry At Yale

In 1945, after Max Bergmann's death, Fruton joined the Yale University Department of Physiological Chemistry (part of the medical school) —headed then by C. N. Hugh Long—where he taught biological chemistry to medical students. Fruton joined a growing science faculty, which included the editor of the Journal of Biological Chemistry, Rudolph Anderson; biochemist Edward Tatum also came to Yale at the same time. In addition to research and teaching at Yale, in 1948 Fruton visited the laboratories of several eminent biochemists: Kaj Linderstrøm-Lang's chemistry department at the Carlsberg Laboratory; Hugo Theorell's lab in Stockholm; and Alexander Todd's lab at Cambridge University. At the end of his five-year appointment as assistant professor, Fruton was promoted to full professor received a joint appointment in the Chemistry department—at the time, the only Jewish full professor in the medical school. By 1952, he was elected to the National Academy of Sciences, and that year he also became chairman of the Department of Physiological Chemistry (which was renamed Biochemistry, reflecting the shift in research focus from medical to general biological problems).

Most of Fruton's early research at Yale was funded by a grant from the Rockefeller Foundation; Warren Weaver was making enzymology one of the Foundation's research focuses. Fruton headed a growing lab that included doctoral students, postdoctoral researchers, and technical assistants. The two main areas of research were the action of proteolytic enzymes and the chemical (as opposed to biological) synthesis of peptides (the substrates used to explore the enzymatic reactions). Members of Fruton's lab studied cathepsin C and several other peptidases, as well as proteinases that catalyzed transpeptidation, which was thought (and ultimately confirmed) to be part of the biosynthesis of proteins. Rather than leading a team effort focused on a small number of high-priority problems, Fruton allowed members of his laboratory to choose their own problems (usually within the broad bounds of protein synthesis and proteinases). Ph.D. students and postdoctoral researchers who worked in Fruton's lab include: Mary Ellen Jones, Melvin Fried, Hannelore Würz, Peter Heinrich, Karen Nilsson, Bob Metrione, Yoshihiro Okuda, George Taborsky, Christine Zioudrou, Maxine Singer, Louis Cohen, Frederick Newth, John Thanassi, Charles Drey, Derek George Smyth, Atsuo Nagamatsu, and Milton Winitz. A number of prominent biochemists from outside Yale also spent time in Fruton's biochemistry department during his tenure as chair, including: Harry Kroll, Rosabelle McManus, John Clark Lewis, Herbert Gutfreund, Max Gruber, Frank Hird, Vernon Ingram, Hans Kornberg, Dimitrios Theodoropoulos, and Hans Tuppy.

In 1953, Fruton and Simmonds completed the textbook General Biochemistry, which became one of the most influential textbooks for a generation of biochemistry students. They produced a second edition in 1958.