Jizake
Sake (/ˈsɑːkeɪ/ or /ˈsɑːki/) is an alcoholic beverage of Japanese origin that is made from fermented rice. It may also be spelled saké or saki.
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Sake (/ˈsɑːkeɪ/ or /ˈsɑːki/) is an alcoholic beverage of Japanese origin that is made from fermented rice. It may also be spelled saké or saki.
Read more about Jizake.