Anti-slaughter Movement
Khenpo Jigme Phuntsok first started the Anti-Slaughter Movement in the 1990s, after seeing an increase in the slaughter rate of livestock from Tibetan households and in the way that livestock suffered in transportation to domestic Chinese markets. As a religious teacher, he requested traditional herders to reduce their sale of livestock to commercial markets or to stop altogether. His students and many other lamas made similar appeals to herders to refrain from selling their livestock for commercial slaughter. Large numbers of herders responded by taking an oath to stop for a period of three years (or forever). Today, the practice of herders vowing to refrain from commercial activity with their yak herds has built into a movement that began in Sertha and spread to the larger geographical areas of the Eastern Tibetan Plateau and into the ethnic Tibetan pastoral areas of Sichuan, Qinghai, Gansu, and Tibet Autonomous Region (TAR).
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“She had to lean away.
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