2003 Winners
(Source)
- Newspaper: Jason Sheehan, Westword
- Magazine: Tanya Wenman, Bon Appétit
- Book Awards
- Book Awards: Americana: Foods of the Southwest Indian Nations by Lois Ellen Frank
- Book Awards: Baking: Baking in America by Greg Patent
- Book Awards: General / Cooking for Everyday: Local Flavors by Deborah Madison
- Book Awards: General / Cooking from a Professional Point of View: Zuni Cafe Cookbook by Judy Rodgers
- Book Awards: International: Thai Food by David Thompson
- Book Awards: KitchenAid Cookbook Hall of Fame: The Taste of Country Cooking by Edna Lewis
- Book Awards: KitchenAid Cookbook of the Year: Zuni Cafe Cookbook by Judy Rodgers
- Book Awards: Literary: Food Politics: How the Food Industry Influences Health and Nutrition by Marion Nestle
- Book Awards: Mediterranean: Glorious French Food by James Peterson
- Book Awards: Photography: The Anatomy of a Dish by Victor Schrager
- Book Awards: Photography: Belinda Jeffery's Tried and True Recipes by Rodney Weidland
- Book Awards: Reference: I'm Just Here for the Food by Alton Brown
- Book Awards: Single Subject: The Flavors of Olive Oil by Deborah Krasner
- Book Awards: Tools & Techniques: Process This! by Jean Anderson
- Book Awards: Vegetarian / Healthy Focus: Passionate Vegetarian by Crescent Dragonwagon
- Book Awards: Wines & Spirits: Michael Broadbent's Vintage Wine by Michael Broadbent
Read more about this topic: James Beard Foundation Award
Famous quotes containing the word winners:
“The two real political parties in America are the Winners and the Losers. The people don’t acknowledge this. They claim membership in two imaginary parties, the Republicans and the Democrats, instead.”
—Kurt Vonnegut, Jr. (b. 1922)