Italian Cheese - I

I

• Inca Volata
• Ircano – Sardinia; a cheese made from goats’ milk in the communes of San Nicolò Gerrei, Tertenia and Guspini
• Italico – Lombardy; a cows’ milk cheese made particularly in the provinces of Lodi and Pavia; a synonym for Bel Paese

• Jasperino lombardo - Lombardy

• Kiba torinese - Province of Turin, Piedmont