Parma Campus
The International Culinary Center's Italian Studies program begins in New York City, where in addition to Italian culinary fundamentals, students study the Italian language. Students can then choose to continue their training in Parma, Italy at ALMA, The International School of Italian Cuisine, where they will also spend nine weeks working in the kitchen of a noted Italian restaurant.
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Famous quotes containing the word parma:
“I know I have the body of a weak, feeble woman; but I have the heart and stomach of a king—and of a King of England too, and think foul scorn that Parma or Spain, or any prince of Europe, should dare to invade the borders of my realm; to which, rather than any dishonour should grow by me, I myself will take up arms—I myself will be your general, judge, and rewarder of every one of your virtues in the field.”
—Elizabeth I (1533–1603)