Operation
Most types have a small thermally-insulated tank with a heater which keeps the water in the tank hot.
When the handle is pressed, cool tap water flows into the tank and displaces the near-boiling water, which flows out of the spout. On releasing the handle the valve closes and hot water stops flowing. The cool water is then heated to up to about 94 °C (201 °F) ready for use however the Quooker PRO-VAQ water tank heats the water to 110 °C (230 °F) meaning the water flows out of the spout at 100 °C (212 °F). Some tanks feature a 750 W heater that delivers up to 60 cups of water per hour at a temperature set by a dial. Some models are equipped with a filtration system to remove contaminants, and can dispense hot or cool filtered water. Advanced filtration systems can reduce chlorine taste, odor, sediment, toxic chemicals, heavy metals such as lead, and dangerous minerals. They also remove sometimes dangerous parasites and protozoa such as cryptosporidium, although the high temperature prevents them from being a hazard in the hot water.
Read more about this topic: Instant Hot Water Dispenser
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