Dutch Exploration
The next recorded reference to tea in India after the 12th century dates to 1598, when a Dutch traveler, Jan Huyghen van Linschoten, noted in a book that the leaves of the Assam tea plant were used by Indians as a vegetable, eaten with garlic and oil, and as a drink.
The same year, another reference to tea in India was recorded, by a different group of Dutch explorers.
Read more about this topic: Indian Tea Culture
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