An ice cream cone, poke or cornet is a dry, cone-shaped pastry, usually made of a wafer similar in texture to a waffle, which enables ice cream to be held in the hand and eaten without a bowl or spoon. Various types of ice cream cones include waffle cones, cake cones (or wafer cones), pretzel cones, sugar cones and chocolate-coated cones.
A variety of double cone exists that allows two scoops of ice cream to be served side by side. Ice cream cones may also be made with a flat bottom instead of the pointed lower part, enabling the ice cream and "cone" to stand upright on a surface without support. These types of wafer cups are called kiddie cups, cake cones or cool cups.
In Britain and Ireland, a "99" is the term for a vanilla ice cream cone with a Cadbury's chocolate flake pressed into the ice cream.
Read more about Ice Cream Cone: History, Commercial Ice Cream Cones
Famous quotes containing the words ice and/or cream:
“A young person is a person with nothing to learn
One who already knows that ice does not chill and fire does not burn . . .
It knows it can spend six hours in the sun on its first
day at the beach without ending up a skinless beet,
And it knows it can walk barefoot through the barn
without running a nail in its feet. . . .
Meanwhile psychologists grow rich
Writing that the young are ones’ should not
undermine the self-confidence of which.”
—Ogden Nash (1902–1971)
“After a few months’ acquaintance with European “coffee,” one’s mind weakens, and his faith with it, and he begins to wonder if the rich beverage of home, with its clotted layer of yellow cream on top of it, is not a mere dream after all, and a thing which never existed.”
—Mark Twain [Samuel Langhorne Clemens] (1835–1910)