Horse Meat in Various Countries
In 2009, a British agriculture industry website reported the following horse meat production levels in various countries:
Country | Tons per year |
---|---|
Mexico | 78,000 |
Argentina | 57,000 |
Kazakhstan | 55,000 |
Mongolia | 38,000 |
Kyrgyzstan | 25,000 |
Australia | 24,000 |
Brazil | 21,000 |
Canada | 18,000 |
Poland | 18,000 |
Italy | 16,000* |
Romania | 14,000 |
Chile | 10,000 |
France | 7,500 |
Uruguay | 8,000 |
Senegal | 9,500 |
Colombia | 6,000 |
Spain | 5,000* |
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