Contestants
There were 15 chefs who competed in season 4 and was the only Hell's Kitchen season to have 15 chefs compete compared to 12 from the last three seasons.
| Contestant | Age | Occupation | Hometown |
|---|---|---|---|
| Bobby Anderson | 37 | Executive Chef | Niagara Falls, New York |
| Ben Caylor | 29 | Electrician & Former Chef | Charlotte, North Carolina |
| Dominic DiFrancesco | 43 | Stay-at-home Father | Catawba, South Carolina |
| Corey Earling | 25 | Private Chef | Brooklyn, New York |
| Louross Edralin | 24 | Hotel Cook | Las Vegas, Nevada |
| Rosann Fama | 33 | Law office receptionist & Former Cook | Staten Island, New York |
| Jennifer "Jen" Gavin | 24 | Garde Manger (cold food line cook) | Chicago, Illinois |
| Vanessa Gunnell | 31 | Line Cook | Bozeman, Montana |
| Christina Machamer | 25 | Culinary Student | St. Louis, Missouri |
| Petrozza !Louis "Petrozza" Petrozza | 47 | Catering Director | Charlotte, North Carolina |
| Shayna Raichilson-Zadok | 28 | Catering Company Owner | Buffalo, New York |
| Craig Schneider | 30 | Sous Chef | Coram, New York |
| Matthew "Matt" Sigel | 35 | Sous Chef | Pine Hill, New Jersey |
| Sharon Stewart | 31 | Room-service chef | Las Vegas, Nevada |
| Jason Underwood | 29 | Sous Chef | Las Vegas, Nevada |
Credit Order: Petrozza, Shayna, Ben, Craig, Rosann, Corey, Dominic, Jen, Christina, Jason, Matt, Louross, Vanessa, Bobby, Sharon
Order of Signature Dishes: Craig, Jen, Corey, Jason, Shayna, Matt, Dominic, Rosann, Petrozza, Sharon, Ben, Christina, Louross, Vanessa, Bobby
Read more about this topic: Hell's Kitchen (U.S. Season 4)