Grocery Store - Food Repurposed

Food Repurposed

As of 2011, 1.3 billion tons of food, about one third of the global food production, are lost or wasted annually. The USDA estimates that 27% of food is lost annually. Some grocery stores donate leftover food (for example, deli foods and bread past their expiration date) to homeless shelters or charity kitchens.

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Famous quotes containing the word food:

    “Arguably the only goods people need these days are food and nappies.”
    —Terence, Sir Conran (b. 1931)