Green tea ice cream (抹茶アイスクリーム, Matcha aisu kurīmu?) or matcha ice (抹茶のアイスクリーム Matcha no aisu kurīmu) is a Japanese ice cream flavour. This flavour is extremely popular in Japan and South Korea, and other parts of East Asia, and almost all ice cream manufacturers produce a version of it, including foreign vendors such as Häagen-Dazs, Baskin-Robbins, and Natuur. The name matcha comes from a specific type of green tea used in the Japanese tea ceremony. Green tea ice cream is also sold in monaka form. It has been available in the United States since the late 1970s, primarily in Japanese restaurants and markets, but is currently moving into mainstream availability. It also can be homemade.
Famous quotes containing the words ice cream, green, tea, ice and/or cream:
“People in Stamps used to say that the whites in our town were so prejudiced that a Negro couldn’t buy vanilla ice cream. Except on July Fourth. Other days he had to be satisfied with chocolate.”
—Maya Angelou (b. 1928)
“And a man of tan engages
For the springtime of her pride,
Eats the green by easy stages,
Nibbles at the root beneath
With intimidating teeth.”
—Gwendolyn Brooks (b. 1917)
“The professional must learn to be moved and touched emotionally, yet at the same time stand back objectively: I’ve seen a lot of damage done by tea and sympathy.”
—Anthony Storr (b. 1920)
“People in Stamps used to say that the whites in our town were so prejudiced that a Negro couldn’t buy vanilla ice cream. Except on July Fourth. Other days he had to be satisfied with chocolate.”
—Maya Angelou (b. 1928)
“How wonderful to meet such a natural little girl. She knows what she wants and she asks for it. Not like these over-civilized little pets that have to go through analysis before they can choose an ice cream soda.”
—John Lee Mahin (1902–1984)