The Granny Smith green apple is a tip-bearing apple cultivar, which originated in Australia in 1868. It is named after Maria Ann Smith, who propagated the cultivar from a chance seedling. The tree is thought to be a hybrid of Malus sylvestris, the European Wild Apple, with the domestic apple M. domestica as the polleniser. The fruit has hard, light green skin and a crisp, juicy flesh.
Granny Smiths go from being yellow to turning completely green. The acidity mellows significantly, and it then takes on a balanced flavor.
Read more about Granny Smith: History, Properties
Famous quotes containing the words granny and/or smith:
““Well then, it’s Granny speaking: ‘I dunnow!
Mebbe I’m wrong to take it as I do.
There ain’t no names quite like the old ones, though,
Nor never will be to my way of thinking.
One mustn’t bear too hard on the newcomers,
But there’s a dite too many of them for comfort....’””
—Robert Frost (1874–1963)
“Heat, ma’am! It was so dreadful here that I found there was nothing left for it but to take off my flesh and sit in my bones.”
—Sydney Smith (1771–1845)