History
Grande Riviere was initially settled by immigrants from Venezuela in the 1860s. They planted cacao as a cash crop, together with various subsistence crops. They were joined by immigrants from Tobago only 35 km to the northeast. This was the beginning of the cocoa boom in Trinidad which lasted from 1866 to 1920. Economic life was dominated by the 650-acre (2.6 km2) Grande Riviere estate, a cocoa plantation which was the major employer in the area. In addition to working as wage labourers on the estate, villagers also grew cocoa on small holdings which was either sold to the estate or to outside buyers.
International cocoa markets suffered with the disruption of shipping associated with World War I, but recovered after the end of the war. A glut in production led to a collapse in the price in 1921. This was followed by the broader economic collapse caused by the Great Depression, and the outbreak of witch's broom. Coupled with higher prices for sugar (the other dominant crop in Trinidad and Tobago) and the rise of the petroleum industry, this led to a long gradual decline in cocoa production. As the cocoa industry collapsed, Grande Riviere went into decline. The population of the village declined from 718 in 1931 to 550 in 1946. The Masonic Lodge and police station were relocated out of the village, the Magistrates' Court ceased to visit the village, and Grande Riviere estate was sold. The new owner, while maintaining cocoa production, cut staff to a minimum.
This decline continued through most of the remainder of the twentieth century. The economy was dominated by agriculture - cocoa and bananas were grown as cash crops, artisanal fishing and road construction and maintenance work by the government. Subsistence agriculture, hunting and the capture of nesting Leatherback turtles also contributed food and income.
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