Grain crimping or moist grain crimping is an agricultural technology, an organic way to preserve feed grain into livestock fodder by fermentation.
Crimped grain brings health benefits to the animals and economical benefits such as cost savings and increased meat or milk production to the farmer.
Read more about Grain Crimping: History, Description
Famous quotes containing the word grain:
“Raise children for your old age as you would store up grain against famine.”
—Chinese proverb.