Government Cheese - Ingredients

Ingredients

Like traditional processed American cheese, it consists of a variety of cheese types and other ingredients such as emulsifiers blended together, and may be made of any of Cheddar cheese, Colby cheese, cheese curd, or granular cheese. The cheese was often from food surpluses stockpiled by the government as part of milk price supports. Butter was also stockpiled and then provided under the same program. Some government cheese was made of kosher products. This cheese product is also distributed to victims of a natural disaster following a State of Emergency declaration.

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