W
- Waiter's friend
- Also called sommelier knife, a popular type of corkscrew used in the hospitality industry.
- A Webster
- A unit of wine or fortified wine constituting of 1.5L in total.
- Weissherbst
- A German rosé made from only black grape varieties such as Pinot noir.
- Wine
- An alcoholic beverage made from the fermentation of unmodified grape juice.
- Wine cave
- A subterranean structure for storing and aging wine.
- Wine fraud
- Any form of dishonesty in the production or distribution of wine.
- Wine label
- The descriptive sticker or signage adhered to the side of a wine bottle.
- Wine lake
- Refers to the continuing surplus of wine over demand (glut) being produced in the European Union.
- Wine tasting
- The sensory evaluation of wine, encompassing more than taste, but also mouthfeel, aroma, and colour.
Read more about this topic: Glossary Of Wine Terms