B
- Balthazar
- A large bottle containing 12 litres, the equivalent of 16 regular wine bottles.
- Ban de Vendange
- The official start of the harvest season in France.
- Barrique
- The French name for a 225 litre Bordeaux style barrel (Bordeaux hogshead). Will yield 24 cases of 12 bottles each.
- Basic
- A low cost entry level offering from a winery as opposed to its more expensive premium wine offerings.
- Beerenauslese
- A German term meaning approximately "harvest of selected berries". A Prädikat in Germany and Austria.
- Bereich
- A district within a German wine region (Anbaugebiet). Contains smaller Grosslagen vineyard designations.
- The Berthomeau Report
- Commissioned by French Ministry of Agriculture to better position the wine industry for the future.
- Biodynamic Viticulture
- Like biodynamic agriculture in general, biodynamic grape-growing stems from the ideas and suggestions of Rudolf Steiner (1861.1925), which predate most of the organic movement. The principles and practices of biodynamics are based on his spiritual/practical philosophy which includes understanding the ecological, the energetic, and the spiritual in nature.
- Blind tasting
- Tasting and evaluating wine without knowing what it is.
- B.O.B.
- An acronym for "Buyer's Own Brand" which refers to a private label wine owned by the restaurant or retailer that sells the wine.
- Bodega
- A Spanish wine cellar. Also refers to a seller of alcoholic beverage.
- Bota
- A cask of wine used to store Sherry with a capacity between 159 to 172 gallons (600-650 liters)
- Bottle
- A bottle is a small container with a neck that is narrower than the body and a "mouth." Modern wine bottles are nearly always made of glass because it is nonporous, strong, and aesthetically pleasing.
- Brawny
- Taste descriptor for hefty, Herculean red wines usually young and full-bodied. The strength of brawny reds does not equate eloquence.
- Breathing
- The interaction between air and wine after a wine has been opened. Breathing may take place while the wine is decanting.
Read more about this topic: Glossary Of Wine Terms