Geylang - Etymology

Etymology

The word Geylang is found early in Singapore's history and also in early topographical maps showing marsh and coconut plantations beside and adjacent to the mouth of the Kallang river, home to the Orang Laut (sea gypsies). One possible etymological link in the stock vocabulary of the Malay is 'geylanggan' meaning to 'twist' or 'crush' a reference to the process of extracting the coconut meat and milk used by the locals to thicken curries in Malay-Chinese (Peranakan) cuisine. The idea persists to this day, of the process of heartache and desperation associated with the broken and hurting lives of those involved in buying and selling of sex and drugs on the streets and in the registered brothel in the area.

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