Food Preservatives
The following WikiProjects or Portals may be able to help recruit one:
- • WikiProject Food and drink • WikiProject Chemistry· Chemistry Portal
A preservative is a naturally occurring or synthetically produced substance that is added to products such as foods, pharmaceuticals, paints, biological samples, wood, etc. to prevent decomposition by microbial growth or by undesirable chemical changes.
Read more about Food Preservatives: Preservatives in Wood, Preservatives in Foods
Famous quotes containing the word food:
“For much of the female half of the world, food is the first signal of our inferiority. It lets us know that our own families may consider female bodies to be less deserving, less needy, less valuable.”
—Gloria Steinem (b. 1934)