Fisheries Management - Human Factors

Human Factors

Managing fisheries is about managing people and businesses, and not about managing fish. Fish populations are managed by regulating the actions of people. If fisheries management is to be successful, then associated human factors, such as the reactions of fishermen, are of key importance, and need to be understood.

Management regulations must also consider the implications for stakeholders. Commercial fishermen rely on catches to provide for their families just as farmers rely on crops. Commercial fishing can be a traditional trade passed down from generation to generation. Most commercial fishing is based in towns built around the fishing industry; regulation changes can impact an entire town’s economy. Cuts in harvest quotas can have adverse effects on the ability of fishermen to compete with the tourism industry.

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