Fish Finger

Fish Finger

Fish fingers, known as fish sticks in North America and by translations of that name in most other languages, are a processed food made using a whitefish, such as cod, haddock or pollock, which has been battered or breaded.

They are commonly available in the frozen food section of supermarkets, and on children's menus in family-oriented restaurants. They can be baked in the oven, grilled, shallow fried, or deep-fried.

Read more about Fish Finger:  History, Varieties

Famous quotes containing the words fish and/or finger:

    “The fish sees the bait, not the hook; a person sees the gain, not the danger.”
    —Chinese proverb.

    “This is a puzzling world, and Old Harry’s got a finger in it.”
    —George Eliot [Mary Ann (or Marian)