Fast Casual Restaurants
A fast casual restaurant is a type of restaurant that does not offer full table service, but promises a higher quality of food and atmosphere than a fast food restaurant. In the US, it is a relatively new and growing concept positioned between fast food and casual dining. The typical cost per meal is in the US$8–$15 range.
Famous quotes containing the words fast, casual and/or restaurants:
“I don’t go that fast in practice, because I need the excitement of the race, the adrenalin. The others might train more and be in better shape, but when I’m racing, I put winning before everything else. I don’t stop until the world gets gray and fuzzy around the edges.”
—Candi Clark (b. c. 1950)
“Agriculture, manufactures, commerce, and navigation, the four pillars of our prosperity, are then most thriving when left most free to individual enterprise. Protection from casual embarrassments, however, may sometimes be seasonably interposed.”
—Thomas Jefferson (1743–1826)
“In the United States all business not transacted over the telephone is accomplished in conjunction with alcohol or food, often under conditions of advanced intoxication. This is a fact of the utmost importance for the visitor of limited funds ... for it means that the most expensive restaurants are, with rare exceptions, the worst.”
—John Kenneth Galbraith (b. 1908)