European Federation of Food Science and Technology - EFFoST's Roles

EFFoST's Roles

  1. Increase closer contacts among the academic, government, and industrial areas in food.
  2. Enhance rapid technology transfer to increase economic competitiveness in Europe.
  3. Promote continuing education within food science and technology.
  4. Standardize food law and its enforcement throughout Europe.
  5. Maintain collaborative relationships within the European food industry on Knowledge sharing.

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