English Cuisine - Foods and Ingredients - Bread

Bread

There is a wide variety of traditional breads in Great Britain, often baked in a rectangular tin. Round loaves are also produced, such as the North East England speciality called a stottie cake. A cottage loaf is made of two balls of dough, one on top of the other, to form a figure-of-eight shape. A cob is a small round loaf. There are many variations on bread rolls, such as baps, barms, breadcakes and so on. The Chorleywood process for mass-producing bread was developed in England in the 1960s before spreading worldwide. Mass produced sliced white bread brands such as Wonderloaf and Mother's Pride have been criticised on grounds of poor nutritional value and taste of the loaves produced. Brown bread is seen as healthier by many, with popular brands including Allinson and Hovis. Artisanal baking has also seen a resurgence since the 1970s.

Rye bread is mostly eaten in the form of Scandinavian-style crisp bread, such as that produced by Ryvita in Birmingham. Malt loaf is a dark, heavy and sweet bread. The popularity of Indian cuisine in Britain means that Indian breads such as naan are made and eaten there. Continental varieties, such as baguettes (also known as "French sticks") and focaccia are also made. The consumption of bagels is no longer restricted to the Jewish community.

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Famous quotes containing the word bread:

    You must not eat with it anything leavened. For seven days you shall eat unleavened bread with it -the bread of affliction -because you came out of the land of Egypt in great haste, so that all the days of your life you may remember the day of your departure from the land of Egypt.
    Bible: Hebrew, Deuteronomy 16:3.

    In this sad state, God Tender Bowells run
    Out streams of Grace: And he to end all strife
    The Purest Wheate in Heaven, his deare-dear Son
    Grinds, and kneads up into this Bread of Life.
    Which Bread of Life from Heaven down came and stands
    Disht on thy Table up by Angells Hands.
    Edward Taylor (1645–1729)

    He humbled you by letting you hunger, then by feeding you with manna, with which neither you nor your ancestors were acquainted, in order to make you understand that one does not live by bread alone, but by every word that comes from the mouth of the LORD.
    Bible: Hebrew, Deuteronomy 8:3-8.

    Scripture cited by Jesus when tempted in the wilderness.