Earth Oven - Americas

Americas

In many areas archeologists recognize "pit-hearths" as being in common use in the past. In Central Texas there are large "burned-rock middens" apparently used for large-scale cooking of plants of various sorts, especially the bulbs of sotol. The Mayan pib and Andean watia are other examples.

The clambake, invented by Native Americans on the Atlantic seaboard and considered a traditional element of New England cuisine, traditionally uses a type of ad hoc earth oven (usually built in beach sand with heated rocks to retain heat and seaweed to add moisture) to cook shellfish and vegetables.

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Famous quotes containing the word americas:

    The only history is a mere question of one’s struggle inside oneself. But that is the joy of it. One need neither discover Americas nor conquer nations, and yet one has as great a work as Columbus or Alexander, to do.
    —D.H. (David Herbert)