Ice Wine
See also: Ice wineMost wine laws require temperatures below at most −7 °C (19 °F) before the grapes for ice wine can be picked. At such temperatures, some of the water in the grapes freezes out, but the sugars and other solids remain dissolved in the remaining juice. If the grapes are pressed whilst frozen, a very concentrated must can result, which needs special yeast and a long time to ferment. The resulting wines are very sweet, but with lots of balancing acidity. The minuscule yields mean they tend to be very expensive. The most famous ice wines are German Eiswein and Canadian Icewine, but apart from these, ice wine is also made in the United States, Austria, Croatia, Czech Republic, Slovakia, Slovenia, Hungary,Italy, Australia, France and New Zealand in smaller quantities.
Read more about this topic: Dessert Wine
Famous quotes containing the words ice and/or wine:
“He was high and mighty. But the kindest creature to his slaves—and the unfortunate results of his bad ways were not sold, had not to jump over ice blocks. They were kept in full view and provided for handsomely in his will. His wife and daughters in the might of their purity and innocence are supposed never to dream of what is as plain before their eyes as the sunlight, and they play their parts of unsuspecting angels to the letter.”
—Anonymous Antebellum Confederate Women. Previously quoted by Mary Boykin Chesnut in Mary Chesnut’s Civil War, edited by C. Vann Woodward (1981)
“Bring me wine, but wine which never grew
In the belly of the grape,”
—Ralph Waldo Emerson (1803–1882)