History
The Cumberland sausage has been a local speciality in Cumbria for around 500 years. It is not known how the Cumberland sausage came to acquire its special shape and taste. Historically, the sausage was more highly seasoned than it is today. This is largely attributed to the influx of spices into Whitehaven during the 18th century. During this time Cumbria was introduced to ginger, black pepper and nutmeg, as well as other foodstuffs such as molasses, sugar and rum. Many of these ingredients have been incorporated into some of Cumbria's local specialities, such as the spicy Cumberland Sausage.
Read more about this topic: Cumberland Sausage
Famous quotes containing the word history:
“There is no history of how bad became better.”
—Henry David Thoreau (1817–1862)
“Both place and time were changed, and I dwelt nearer to those parts of the universe and to those eras in history which had most attracted me.”
—Henry David Thoreau (1817–1862)
“I saw the Arab map.
It resembled a mare shuffling on,
dragging its history like saddlebags,
nearing its tomb and the pitch of hell.”
—Adonis [Ali Ahmed Said] (b. 1930)