Corn Nut
Corn nuts, also known as toasted corn or corn bits, is a snack food made of roasted or deep-fried corn kernels. In parts of South America, including Peru and Colombia, it is referred to as cancha.
Read more about Corn Nut: Preparation, History
Famous quotes containing the words corn and/or nut:
“The hill farmer ... always seems to make out somehow with his corn patch, his few vegetables, his rifle, and fishing rod. This self-contained economy creates in the hillman a comparative disinterest in the world’s affairs, along with a disdain of lowland ways. “I don’t go to question the good Lord in his wisdom,” runs the phrasing attributed to a typical mountaineer, “but I jest cain’t see why He put valleys in between the hills.””
—Administration in the State of Arka, U.S. public relief program (1935-1943)
“One of the last of the philosophers,—Connecticut gave him to the world,—he peddled first her wares, afterwards, as he declares, his brains. These he peddles still, prompting God and disgracing man, bearing for fruit his brain only, like the nut its kernel.”
—Henry David Thoreau (1817–1862)