Design
Brown's competition design envisioned a restaurant in the tower, which was changed to an exhibition area in the final version. The design uses three nesting concrete cylinders, the outermost a tapering fluted 180-foot (55 m) shaft that supports the viewing platform. An intermediate shaft contains a stairway, and an inner shaft houses the elevator. The observation deck is 32 feet (9.8 m) below the top, with an arcade and sylights above it. A rotunda at the base houses display space and a gift shop.
Read more about this topic: Coit Tower
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