Climate Change in Washington - Agriculture

Agriculture

Climate change and agriculture are interrelated processes, both of which take place on a global scale. Agriculture is probably responsive to climate variability and weather extremes, such as droughts, floods and severe storms. The forces that shape the climate are also critical to farm productivity. Human activity has already changed atmospheric characteristics such as temperature, rainfall, levels of carbon dioxide (CO2) and ground level ozone. The scientific community expects such trends to continue. Warmer climate may give positive effects on food production; however, the increased potential for weather extremes will pose challenges for farmers. Moreover, water supply and soil moisture could make it less feasible to continue crop production in certain areas.

The Intergovernmental Panel on Climate Change (IPCC, 2007) concluded:

Recent studies indicate that increased frequency of heat stress, droughts and floods negatively affect crop yields and livestock beyond the impacts of mean climate change, creating the possibility for surprises, with impacts that are larger and occurring earlier than predicted using changes in mean variables alone. This is especially the case for subsistence sectors at low latitudes. Climate variability and change also modify the risks of fires, pest and pathogen outbreak, negatively affecting food, fiber and forestry.

Climate Factors
Several factors directly connect climate change and agricultural productivity:

  • Change in precipitation amount and patterns
  • Rising atmospheric concentrations of CO2
  • Pollution levels such as tropospheric ozone
  • Change in climatic variability and extreme events

Most agricultural impact studies have considered the effects of one or two aspects of climate change on a particular farming activity. Few, however, have considered the full set of anticipated shifts and their impact on agricultural production across the country.

The ways in which Climate changes in Washington will affect agriculture are largely unknown. One benefit climate change may potentially have on agriculture is the possibility of longer growing seasons. However, some of the negative effects include reduced water supply and higher demand for water. Some of the unknown effects are changes in the behavior of weeds, pests and crop diseases. With the shifts in climate, Washington exports of agriculture goods may fluctuate. The impacts of these fluctuations are largely unknown due to the complexity and unknown extent of the changes to come.

To learn more about climate changes effects on agriculture in a general sense, visit Climate change and agriculture.

Read more about this topic:  Climate Change In Washington

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